Belgian Golden Strong Ale Recipe - Sanctification

Recipe Info

Recipe Image

Sanctification

by on
All Grain + Extract
6 Gallon(s)
6.5 Gallon(s)
60 min
76%
All Grain Plus Extract Belgian Golden Strong Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Table Sugar - Sucrose - US, Belgian Clear Candi Syrup - BE , Styrian Goldings Hops, Saaz Hops, Fermentis Safbrew Abbaye Homebrew Yeast.

Fermentables

85% - Pilsner - DE
11
38
1
Mash
8% - Table Sugar - Sucrose - US
1
46
0
Late
8% - Belgian Clear Candi Syrup - BE
1
32
1
Extract

Hops

Styrian Goldings
2.25
Pellet
Boil
60 min(s)
2.8
17.3
Saaz
1
Pellet
Boil
60 min(s)
3.8
10.4
Styrian Goldings
0.6
Pellet
Boil
15 min(s)
5.3
4.3

Yeast

Fermentis Safbrew Abbaye
90%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Sanctification
Belgian Golden Strong Ale
  • 6.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.066 OG
  • 1.007 FG
  • 32.0 IBU (tinseth) Bitterness
  • 0.49 BG:GU
  • 2.4° SRM Color
  • 76% Efficiency
  • 7.7% ABV Alcohol
  • 219 per 12oz Calories
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