Witbier Recipe - Clone Of Witbier Carioca Premium

Recipe Info

Recipe Image

Clone Of Witbier Carioca Premium

by on
All Grain
30 Liter(s)
37 Liter(s)
60 min
65%
All Grain Witbier homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Flaked Wheat - US, Munich - DE, HULL MELON Hops, Fermentis Safale K-97 Homebrew Yeast, Coriander, Orange or Lemon peel.

This recipe was cloned from Witbier.

Fermentables

57% - Pilsner - DE
3.75
38
1
Mash
34% - Flaked Wheat - US
2.25
35
2
Mash
9% - Munich - DE
0.6
37
6
Mash

Hops

HULL MELON
20
Pellet
Boil
60 min(s)
7.5
13.4
HULL MELON
10
Pellet
Boil
5 min(s)
7.5
1.3

Yeast

Fermentis Safale K-97
81%

Other Stuff

Coriander
0.045
kg
Boil
Orange or Lemon peel
0.12
kg
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Witbier Carioca Premium
Witbier
  • 30.00 Gallons Liters Batch Size
  • 37.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.044 OG
  • 1.008 FG
  • 14.7 IBU (tinseth) Bitterness
  • 0.33 BG:GU
  • 3.4° SRM Color
  • 65% Efficiency
  • 4.6% ABV Alcohol
  • 144 per 12oz Calories
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