American Wheat Beer Recipe - Oaty wheat ale

Recipe Info

Recipe Image

Oaty wheat ale

by on
All Grain
5 Gallon(s)
7 Gallon(s)
60 min
75%
All Grain American Wheat Beer homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Flaked Oats - US, Wheat - US, Caramel/Crystal 60 - US, Citra Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

28% - Maris Otter Pale - UK
2.3
38
3
Mash
10% - Flaked Oats - US
0.85
37
1
Mash
60% - Wheat - US
5
39
1
Mash
2% - Caramel/Crystal 60 - US
0.15
36
60
Mash

Hops

Citra
0.5
Pellet
Boil
20 min(s)
12
14.1
Citra
0.25
Pellet
Boil
60 min(s)
12
11.6

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Direct Heat
148
90 min
Mash-Out
Direct Heat
168
20 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Oaty wheat ale
American Wheat Beer
  • 5.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.009 FG
  • 25.7 IBU (tinseth) Bitterness
  • 0.54 BG:GU
  • 4.1° SRM Color
  • 75% Efficiency
  • 5.0% ABV Alcohol
  • 158 per 12oz Calories
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