American Pale Ale Recipe - Brett pale

Recipe Info

Recipe Image

Brett pale

by on
All Grain
4 Gallon(s)
5 Gallon(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Oats - US, White Wheat - US, Carapils - Dextrine Malt - US, Galaxy Hops, Citra Hops, Oly-218 all the Brett omega yeast Homebrew Yeast.

Fermentables

74% - 2-Row - US
5.0909
37
1
Mash
11% - Flaked Oats - US
0.7273
37
1
Mash
11% - White Wheat - US
0.7273
40
2
Mash
5% - Carapils - Dextrine Malt - US
0.3636
33
1
Mash

Hops

Galaxy
0.7
Pellet
Boil
10 min(s)
14.2
17.4
Galaxy
0.7
Pellet
Boil
0 min(s)
14.2
0.0
Citra
0.7
Pellet
Boil
10 min(s)
12
14.7
Citra
0.7
Pellet
Boil
0 min(s)
12
0.0

Yeast

Oly-218 all the Brett omega yeast
85%

Other Stuff

No other stuff in this recipe

Mash Steps

Mash at 153 for 60 mins
Decoction
153
60 min

Special Instructions

1.
Hold off on flsmeout hopsuntil chilled below 180 then hopstand
2.
Dry hop with 2ox galaxy 5 days before packaging

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Brett pale
American Pale Ale
  • 4.00 Gallons Liters Batch Size
  • 5.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.007 FG
  • 32.1 IBU (tinseth) Bitterness
  • 0.67 BG:GU
  • 2.3° SRM Color
  • 75% Efficiency
  • 5.3% ABV Alcohol
  • 157 per 12oz Calories
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