Czech Premium Pale Lager Recipe - Hovlager

Recipe Info

Recipe Image

Hovlager

by on
All Grain
18.9271 Liter(s)
24.6052 Liter(s)
60 min
75%
All Grain Czech Premium Pale Lager homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Maris Otter Pale - UK, Munich Light - DE, Wheat Malt - DE, Magnum Hops, Saaz Hops, Fermentis Saflager W-34/70 Homebrew Yeast.

Fermentables

24% - Pilsner - DE
1
38
1
Mash
60% - Maris Otter Pale - UK
2.5
38
3
Mash
12% - Munich Light - DE
0.5
37
8
Mash
5% - Wheat Malt - DE
0.2
37
2
Mash

Hops

Magnum
20
Pellet
Boil
60 min(s)
13.1
34.3
Saaz
20
Pellet
Boil
15 min(s)
3.2
4.2
Saaz
20
Pellet
Boil
5 min(s)
3.2
1.7
Saaz
20
Pellet
Boil
1 min(s)
3.2
0.4

Yeast

Fermentis Saflager W-34/70
75%

Other Stuff

No other stuff in this recipe

Mash Steps

Acid Rest
Decoction
35
20 min
Protein Rest
Decoction
48
10 min
Saccharification Rest
Decoction
66
60 min
Mash-Out
Decoction
78
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Hovlager
Czech Premium Pale Lager
  • 18.93 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.013 FG
  • 40.5 IBU (tinseth) Bitterness
  • 0.77 BG:GU
  • 4.9° SRM Color
  • 75% Efficiency
  • 5.1% ABV Alcohol
  • 175 per 12oz Calories
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