Kölsch Recipe - Nimweegs Kolsch

Recipe Info

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Nimweegs Kolsch

by on
All Grain
20 Liter(s)
24 Liter(s)
70 min
75%
All Grain Kölsch homebrew recipe. This homebrew recipe uses the following ingredients: Dingemans Pilsen, Weyermann? CaraPils?, Weyerman Carahell, Saaz Hops, Tettnang Hops, Tettnang Hops, German Spalt Select Hops, White Labs German Ale/Kölsch WLP029 Homebrew Yeast.

Fermentables

% kg fermentable ppg   L   usage  
58% 2.86 Dingemans Pilsen 30
Mash
31% 1.536 Weyermann? CaraPils? 32
Mash
10% 0.5 Weyerman Carahell 30
10°
Mash
4.896 kg

Hops

g variety type usage time AA   IBU  
60 Saaz Leaf Boil 70 minutes 3.1 22.8
30 Tettnang Leaf Boil 10 minutes 3.6 4.6
48 Tettnang Pellet Boil 0 minutes 4.5 0.0
0 German Spalt Select Leaf Boil 60 minutes 5.5 0.0
138 g IBUs calculated using the Tinseth formula

Yeast

name attenuation  
White Labs German Ale/Kölsch WLP029 78%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

type heat temp °C time
mash Decoction 65 60 minutes
 

Special Instructions

  1. vergisten op 15-16 graden max

Tasting Notes (0)

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Recipe Facts

Nimweegs Kolsch
Kölsch
20.00 Gallons Liters
24.00 Gallons Liters  @  70  min
1.047
1.010
4.2° SRM
75%
27.4 IBU (tinseth)
0.58
4.7% ABV
155 per 12oz
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