Fruity Pale Ale Recipe

Recipe Info

Recipe Image

Fruity Pale Ale

by on
All Grain
40 Liter(s)
45.6781 Liter(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crystal 60L - UK, Oat Malt - UK, Magnum Hops, Target Hops, Cascade Hops, Amarillo Hops, Danstar Nottingham Homebrew Yeast.

Fermentables

93% - Maris Otter Pale - UK
6.4333
38
2
Mash
5% - Crystal 60L - UK
0.358
34
60
Mash
2% - Oat Malt - UK
0.1333
28
2
Mash

Hops

Magnum
20
Pellet
Boil
60 min(s)
12
16.5
Target
26.6666
Leaf
Boil
20 min(s)
11
11.1
Cascade
26.6666
Leaf
Boil
15 min(s)
5.8
4.8
Amarillo
26.6666
Pellet
Boil
5 min(s)
9
3.3
Cascade
26.6666
Leaf
Boil
0 min(s)
5.8
0.0

Yeast

Danstar Nottingham
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Fruity Pale Ale
  • 40.00 Gallons Liters Batch Size
  • 45.68 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.041 OG
  • 1.008 FG
  • 35.8 IBU (tinseth) Bitterness
  • 0.88 BG:GU
  • 5.8° SRM Color
  • 75% Efficiency
  • 4.2% ABV Alcohol
  • 133 per 12oz Calories
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