This recipe has been brewed 1 time(s)
Brew Session: ClusterF.ck
DylanNicolini 1/28/2018 12:00:00 AM- Water Infusion
- Fermentation
We sparged approximately 4 - 5 gallons, but did not reach 170 degrees. The wort was left to chill overnight to drop below 70 degrees.
Recipe Facts
ClusterF.ck
American Amber Ale
- 5.00 Gallons Liters Batch Size
- 6.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.052 OG
- 1.010 FG
- 26.7 IBU (tinseth) Bitterness
- 0.51 BG:GU
- 14.4° SRM Color
- 75% Efficiency
- 5.5% ABV Alcohol
- 173 per 12oz Calories