PURO MALTE ALE Recipe

Recipe Info

Recipe Image

PURO MALTE ALE

by on
All Grain
25 Liter(s)
31 Liter(s)
60 min
80%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, CaraRed - DE, Cascade Hops, Citra Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

91% - Pilsen - UK
5
36
1
Mash
9% - CaraRed - DE
0.5
35
20
Mash

Hops

Cascade
15
Pellet
Boil
5 min(s)
5.8
1.7
Cascade
22
Pellet
Boil
0 min(s)
5.8
0.0
Citra
20
Pellet
Boil
35 min(s)
12
19.7

Yeast

Fermentis Safale US-05
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

PURO MALTE ALE
  • 25.00 Gallons Liters Batch Size
  • 31.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.013 FG
  • 21.4 IBU (tinseth) Bitterness
  • 0.41 BG:GU
  • 4.5° SRM Color
  • 80% Efficiency
  • 5.1% ABV Alcohol
  • 176 per 12oz Calories
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