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Nut Brown Ale
by Hammerweisen on 1/23/2018
All Grain
2.5 Gallon(s)
4 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Caramel/Crystal 60 - US, Flaked Oats - US, Victory Malt - US, Chocolate Malt - US, Fuggles Hops, East Kent Goldings Hops, Danstar Nottingham Homebrew Yeast, Yeast Nutrient (@ 10 min), Whirfloc (@ 10 mins).
9% - Caramel/Crystal 60 - US
Yeast Nutrient (@ 10 min)
Prime with 2.3 oz corn sugar
Bottle condition = 3 weeks
Tasting Notes (0)
There aren't any tasting notes logged yet
-
2.50
Gallons
Liters
Batch Size
-
4.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.059
OG
-
1.012
FG
-
15.3 IBU (tinseth)
Bitterness
-
0.26
BG:GU
-
16.0° SRM
Color
-
75%
Efficiency
-
6.1% ABV
Alcohol
-
197 per 12oz
Calories
Clone This Recipe
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