Strong Bitter Recipe - Clone Of ESB

Recipe Info

Recipe Image

Clone Of ESB

by on
All Grain
2.25 Gallon(s)
2.95 Gallon(s)
90 min
74%
All Grain Strong Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crystal 60L - CA, Chocolate Malt - US, East Kent Goldings Hops, Fermentis Safale S-04 Homebrew Yeast.

This recipe was cloned from ESB.

Fermentables

95% - Maris Otter Pale - UK
5
38
3
Mash
3% - Crystal 60L - CA
0.14
34
70
Mash
3% - Chocolate Malt - US
0.14
34
350
Mash

Hops

East Kent Goldings
0.8
Pellet
Boil
90 min(s)
5.5
34.5
East Kent Goldings
0.6
Pellet
Boil
0 min(s)
5.5
0.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of ESB
Strong Bitter
  • 2.25 Gallons Liters Batch Size
  • 2.95 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.066 OG
  • 1.016 FG
  • 34.5 IBU (tinseth) Bitterness
  • 0.53 BG:GU
  • 16.6° SRM Color
  • 74% Efficiency
  • 6.3% ABV Alcohol
  • 223 per 12oz Calories
Clone This Recipe

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