American IPA Recipe - Chinook IPA

Recipe Info

Recipe Image

Chinook IPA

by on
Extract
25 Liter(s)
27 Liter(s)
60 min
75%
Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Amber , Chinook Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from The IPA.

Fermentables

100% - Dry Malt Extract - Amber
4
42
10
Extract

Hops

Chinook
40
Pellet
Boil
60 min(s)
13
50.0
Chinook
20
Pellet
Boil
10 min(s)
13
9.1
Chinook
20
Pellet
Boil
5 min(s)
13
5.0
Chinook
20
Pellet
DryHop
7 day(s)
13
0.0

Yeast

Fermentis Safale US-05
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Chinook IPA
American IPA
  • 25.00 Gallons Liters Batch Size
  • 27.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.014 FG
  • 64.0 IBU (tinseth) Bitterness
  • 1.14 BG:GU
  • 8.9° SRM Color
  • 75% Efficiency
  • 5.4% ABV Alcohol
  • 188 per 12oz Calories
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