Pre-Prohibition Porter Recipe - First brew with what i have
Pre-Prohibition Porter
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First brew with what i have
by duanet64 on 9/22/2014
Extract
5 Gallon(s)
3 Gallon(s)
60 min
75%
Extract Pre-Prohibition Porter homebrew recipe. This homebrew recipe uses the following ingredients: Flaked Corn - US, Dry Malt Extract - Pilsen - US, Corn Sugar (Dextrose) - US, Perle Hops, Fermentis Safbrew S-33 Homebrew Yeast, Irish Moss.
71% - Dry Malt Extract - Pilsen - US
14% - Corn Sugar (Dextrose) - US
Fermentis Safbrew S-33
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
First brew with what i have
Pre-Prohibition Porter
-
5.00
Gallons
Liters
Batch Size
-
3.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.058
OG
-
1.014
FG
-
29.5 IBU (tinseth)
Bitterness
-
0.51
BG:GU
-
2.7° SRM
Color
-
75%
Efficiency
-
5.6% ABV
Alcohol
-
193 per 12oz
Calories
Clone This Recipe
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