American IPA Recipe - Sierra Vista New Cream Ale v4

{"RecipeId":49293,"RecipeTypeId":10,"OriginalRecipeId":47596,"UnitType":"s","IbuFormula":"t","CreatedBy":112998,"Name":"Sierra Vista New Cream Ale v4","Description":"Version 4 of a light creme ale using american 2 row, a bit of crystal, corn and rice. This one adds a little corn sugar. It gets a bit hoppier each time that I try a small improvement.","ImageUrlRoot":null,"StyleId":"21A","StyleName":"American IPA","BatchSize":1,"BoilSize":1.7,"BoilTime":60,"Efficiency":0.7,"DateCreated":"\/Date(1516413537410)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.06855,"Fg":1.0171375,"Srm":5.7056340860343253,"Ibu":48.520574803547362,"BgGu":0.7078129074186329,"Abv":6.6322125,"Calories":233,"AverageRating":4,"TastingNoteCount":1,"Fermentables":[{"Per":"10","Amt":"0.25","Ppg":"32","L":"1","Use":"Mash","Id":"256143","IngId":"94","Name":"Flaked Rice - US","CustomName":"","Rank":"1"},{"Per":"10","Amt":"0.25","Ppg":"37","L":"1","Use":"Mash","Id":"256144","IngId":"89","Name":"Flaked Corn - US","CustomName":"","Rank":"2"},{"Per":"60","Amt":"1.5","Ppg":"37","L":"1","Use":"Mash","Id":"256145","IngId":"3","Name":"2-Row - US","CustomName":"","Rank":"3"},{"Per":"10","Amt":"0.25","Ppg":"35","L":"20","Use":"Mash","Id":"256146","IngId":"25","Name":"Caramel/Crystal 20 - US","CustomName":"","Rank":"4"},{"Per":"10","Amt":"0.25","Ppg":"46","L":"0","Use":"Late","Id":"256147","IngId":"87","Name":"Corn Sugar (Dextrose) - US","CustomName":"","Rank":"5"}],"Hops":[{"Amt":"0.25","Type":"Pellet","Use":"Boil","Min":"12","Day":"0","AA":"9","Ibu":"15.1742719399372","Id":"272573","IngId":"2","Name":"Amarillo ","CustomName":"","Rank":"1"},{"Amt":"0.25","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"5.8","Ibu":"23.3249193217093","Id":"272574","IngId":"3","Name":"Cascade ","CustomName":"","Rank":"2"},{"Amt":"0.25","Type":"Pellet","Use":"Boil","Min":"5","Day":"0","AA":"12.5","Ibu":"10.0213835419009","Id":"272575","IngId":"6","Name":"Chinook ","CustomName":"","Rank":"3"}],"Yeasts":[{"Atten":"0.75","Id":"71736","IngId":"193","Name":"Wyeast American Ale 1056","CustomName":"","Rank":"1"}],"Others":[{"Amt":"0.5","Unit":"tsp","Use":"Mash","Id":"49970","IngId":"14","Name":"Irish Moss","CustomName":"","Rank":"1"}],"MashSteps":[],"Steps":[{"Id":"82596","Rank":"1","Text":"2.7 quarts of water to 162. Add grains and hold mash at 149-152 in a 170 degree oven"},{"Id":"82597","Rank":"2","Text":"Sparge after 90 minutes with 1 gallon of 170 water"},{"Id":"82598","Rank":"3","Text":"60 minute boil and late hop additions"}]}