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Psorta Psue
by Hammerweisen on 1/18/2018
All Grain
2.5 Gallon(s)
4 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - Light 10L - US, Carafoam - DE, Caramel/Crystal 60 - US, Melanoidin Malt - US, Citra Hops, Fermentis Safale S-04 Homebrew Yeast, Yeast Nutrient (@ 10 mins).
8% - Munich - Light 10L - US
3% - Caramel/Crystal 60 - US
3% - Melanoidin Malt - US
Fermentis Safale S-04
Yeast Nutrient (@ 10 mins)
*One entire pack of Wyeast 1968 may be used in place of Safale S-04
Prime with 2.3 oz corn sugar
Bottle condition = 3 weeks
Tasting Notes (0)
There aren't any tasting notes logged yet
-
2.50
Gallons
Liters
Batch Size
-
4.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.066
OG
-
1.016
FG
-
68.1 IBU (tinseth)
Bitterness
-
1.04
BG:GU
-
7.5° SRM
Color
-
75%
Efficiency
-
6.4% ABV
Alcohol
-
223 per 12oz
Calories
Clone This Recipe
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