Pineapple Milkshake IPA Recipe

Recipe Info

Recipe Image

Pineapple Milkshake IPA

by on
All Grain
3 Gallon(s)
3.75 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Oats - US, Carapils - Dextrine Malt - US, Lactose - Milk Sugar - US, Maris Otter Pale - UK, Citra Hops, Azacca Hops, Denali Hops, Wyeast London Ale III 1318 Homebrew Yeast.

Fermentables

52% - 2-Row - US
4
37
1
Mash
13% - Flaked Oats - US
1
37
1
Mash
5% - Carapils - Dextrine Malt - US
0.4
33
1
Mash
3% - Lactose - Milk Sugar - US
0.25
41
1
Late
26% - Maris Otter Pale - UK
2
38
3
Mash

Hops

Citra
0.25
Pellet
Boil
60 min(s)
12.3
16.0
Citra
0.5
Pellet
Boil
10 min(s)
12.3
11.6
Azacca
0.5
Pellet
Boil
10 min(s)
11.6
10.9
Citra
0.8
Pellet
FlameOut
0 min(s)
12
0.0
Azacca
0.8
Pellet
FlameOut
0 min(s)
0
0.0
Azacca
2
Pellet
DryHop
5 day(s)
0
0.0
Denali
1.5
Pellet
DryHop
5 day(s)
0
0.0

Yeast

Wyeast London Ale III 1318
73%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Pineapple Milkshake IPA
  • 3.00 Gallons Liters Batch Size
  • 3.75 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.072 OG
  • 1.019 FG
  • 38.5 IBU (tinseth) Bitterness
  • 0.54 BG:GU
  • 3.8° SRM Color
  • 75% Efficiency
  • 6.8% ABV Alcohol
  • 247 per 12oz Calories
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