Southern English Brown Recipe - Riddle Drum London Brown Ale

Recipe Info

Recipe Image

Riddle Drum London Brown Ale

by on
All Grain
1.5 Gallon(s)
2.5 Gallon(s)
60 min
70%
Comments  Brew Sessions (0)
Rich, malty, and sweet, this modern take on a historical beer is sure to satisfy. Traditionally session strength, it's meant to keep the drums beating until you're tapped out. So, have one (or three) with your mates and bask in the glory of the London Brown!

Fermentables

% lb fermentable ppg   L   usage  
81% 1.9 Maris Otter Pale - UK 38
Mash
17% 0.4 Caramel/Crystal 90 - US 35
90°
Mash
2% 0.05 Midnight Wheat - US 32
550°
Mash
2.35 lb

Hops

oz variety type usage time AA   IBU  
0.3 Fuggles Pellet Boil 60 minutes 4.9 20.2
0.3 oz IBUs calculated using the Tinseth formula

Yeast

name attenuation  
White Labs London Ale WLP013 81%
 

Other Stuff

amount unit name usage
0.25 tsp Irish Moss Boil
 

Mash Steps

type heat temp °F time
BIAB - Single Step Infusion 155 60 minutes
 

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Riddle Drum London Brown Ale
Southern English Brown
1.50 Gallons Liters
2.50 Gallons Liters  @  60  min
1.041
1.008
21.0° SRM
70%
20.2 IBU (tinseth)
0.49
4.3% ABV
134 per 12oz
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