Double IPA Recipe - Big Evs IPA

Recipe Info

Recipe Image

Big Evs IPA

by on
All Grain
13 Liter(s)
15 Liter(s)
60 min
65%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Munich - UK, Crystal 30L - UK, Corn Sugar (Dextrose) - US, Magnum Hops, Citra Hops, Galaxy Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from Mango Session ipa.

Fermentables

66% - Pale 2-Row - UK
2.86
36
2
Mash
15% - Munich - UK
0.65
37
9
Mash
1% - Crystal 30L - UK
0.065
34
30
Mash
18% - Corn Sugar (Dextrose) - US
0.78
46
0
Late

Hops

Magnum
7.8
Pellet
Boil
60 min(s)
12
14.3
Citra
7.8
Pellet
Boil
15 min(s)
12
7.1
Galaxy
7.8
Pellet
Boil
15 min(s)
14.2
8.4
Citra
7.8
Pellet
Boil
10 min(s)
12
5.2
Galaxy
7.8
Pellet
Boil
10 min(s)
14.2
6.2
Citra
7.8
Pellet
Boil
5 min(s)
12
2.9
Galaxy
7.8
Pellet
Boil
5 min(s)
14.2
3.4
Galaxy
13
Pellet
DryHop
5 day(s)
14.2
0.0
Citra
13
Pellet
DryHop
5 day(s)
12
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Ferment for 14 Days at 18-22'C

Tasting Notes (1)

Brewman-Bellman

Tasted on 2/11/2018 by Brewman-Bellman

Notes:

This is an awesome beer, very easy drinking not boozy at all. Version 2 will have more hops as its lacking on the bitter and hoppy side

Recipe Facts

Big Evs IPA
Double IPA
  • 13.00 Gallons Liters Batch Size
  • 15.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.077 OG
  • 1.015 FG
  • 47.5 IBU (tinseth) Bitterness
  • 0.62 BG:GU
  • 6.6° SRM Color
  • 65% Efficiency
  • 8.0% ABV Alcohol
  • 262 per 12oz Calories
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