American Stout Recipe - Whiskey Stout
American Stout
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Whiskey Stout
by WingingEd on 1/15/2018
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Munich - UK, Munich - 60L - US, Chocolate Malt - US, Roasted Barley - US, Black Malt - US, Tradition Hops, Cluster Hops, Fermentis Safale S-04 Homebrew Yeast.
Fermentis Safale S-04
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Whiskey Stout
American Stout
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.066
OG
-
1.016
FG
-
28.1 IBU (tinseth)
Bitterness
-
0.43
BG:GU
-
32.4° SRM
Color
-
75%
Efficiency
-
6.4% ABV
Alcohol
-
223 per 12oz
Calories
Clone This Recipe
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