American Pale Ale Recipe - Simcoe and Amarillo Pale Ale

Recipe Info

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Simcoe and Amarillo Pale Ale

by on
All Grain
70 Liter(s)
75 Liter(s)
60 min
85%
Comments  Brew Sessions (0)
Simcoe Pale Dry Hopped With Amarillo

This recipe was cloned from 5ths Saaz Pilsner.

Fermentables

% kg fermentable ppg   L   usage  
96% 11.5 Bohemian Pilsner - DE 38
Mash
4% 0.5 Carapils - DE 33
Mash
12 kg

Hops

g variety type usage time AA   IBU  
40 Simcoe Pellet Boil 60 minutes 13.0 19.5
30 Simcoe Pellet Boil 30 minutes 13.0 11.3
30 Simcoe Pellet Boil 10 minutes 13.0 5.3
100 Amarillo Pellet Dry Hop 5 days 9.0 0.0
2 g IBUs calculated using the Tinseth formula

Yeast

name attenuation  
White Labs Irish Ale WLP004 76%
 

Other Stuff

amount unit name usage
0.003 kg Irish Moss Boil
50 kg Yeast Nutrient Boil
 

Mash Steps

No Mash Steps in this Recipe

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

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Recipe Facts

Simcoe and Amarillo Pale Ale
American Pale Ale
70.00 Gallons Liters
75.00 Gallons Liters  @  60  min
1.046
1.011
2.0° SRM
85%
36.1 IBU (tinseth)
0.79
4.5% ABV
152 per 12oz
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