American Pale Ale Recipe - Village SMASH Pale Ale

Recipe Info

Recipe Image

Village SMASH Pale Ale

by on
All Grain + Extract
4.5 Gallon(s)
8 Gallon(s)
60 min
75%
Comments  Brew Sessions (0)
OG 1.06

This recipe was cloned from SMASH Pale Ale.

Fermentables

% lb fermentable ppg   L   usage  
65% 6 Pale 2-Row - US 37
Mash
35% 3.3 Liquid Malt Extract - Amber - US 35
10°
Extract
9.3 lb

Hops

oz variety type usage time AA   IBU  
1 Cascade Pellet Boil 70 minutes 5.8 22.6
2 Cascade Pellet Boil 20 minutes 5.8 26.5
3 oz IBUs calculated using the Tinseth formula

Yeast

name attenuation  
White Labs California Ale WLP001 70%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

No Mash Steps in this Recipe

Special Instructions

  1. 1.5

Tasting Notes (0)

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Recipe Facts

Village SMASH Pale Ale
American Pale Ale
4.50 Gallons Liters
8.00 Gallons Liters  @  60  min
1.063
1.019
6.6° SRM
75%
49.1 IBU (tinseth)
0.78
5.7% ABV
213 per 12oz
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