English Barleywine Recipe - barley wine

Recipe Info

Recipe Image

barley wine

by on
All Grain
10 Liter(s)
15 Liter(s)
100 min
75%
All Grain English Barleywine homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Melanoidin Malt - US, CaraMunich III - DE, Abbey Malt - DE, Nugget Hops, Tettnang Hops, Fermentis Safbrew S-33 Homebrew Yeast.

Fermentables

62% - Pilsner - BE
3
36
2
Mash
10% - Melanoidin Malt - US
0.5
37
20
Mash
6% - CaraMunich III - DE
0.3
34
57
Mash
21% - Abbey Malt - DE
1
33
17
Mash

Hops

Nugget
15
Pellet
Boil
85 min(s)
13.3
32.5
Tettnang
12
Pellet
Boil
5 min(s)
4.5
1.6

Yeast

Fermentis Safbrew S-33
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

barley wine
English Barleywine
  • 10.00 Gallons Liters Batch Size
  • 15.00 Gallons Liters Boil Size
  • 100  min Boil Time
  • 1.106 OG
  • 1.032 FG
  • 34.1 IBU (tinseth) Bitterness
  • 0.32 BG:GU
  • 19.6° SRM Color
  • 75% Efficiency
  • 9.6% ABV Alcohol
  • 380 per 12oz Calories
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