Munich Dunkel Recipe - 1554 Clone - Black Lager

Recipe Info

Recipe Image

1554 Clone - Black Lager

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
1554 Black Lager

Fermentables

72% - 2-Row - US
8
37
1
Mash
13% - Munich - 60L - US
1.5
33
60
Mash
9% - Carapils - DE
1
33
2
Mash
3% - Chocolate - BE
0.33
30
340
Mash
3% - De-Bittered Black - BE
0.33
34
500
Steep

Hops

Target
0.75
Pellet
Boil
60 min(s)
11
28.8

Yeast

Wyeast Bohemian Lager 2124
71%

Other Stuff

Coriander
1
each
FlameOut

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

1554 Clone - Black Lager
Munich Dunkel
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.059 OG
  • 1.017 FG
  • 28.8 IBU (tinseth) Bitterness
  • 0.49 BG:GU
  • 29.4° SRM Color
  • 75% Efficiency
  • 5.4% ABV Alcohol
  • 201 per 12oz Calories
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