American IPA Recipe - J.T.C. IPA

Recipe Info

Recipe Image

J.T.C. IPA

by on
Extract
5 Gallon(s)
3.75 Gallon(s)
60 min
75%
Comments  Brew Sessions (0)
Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maillard Malts Gold Malt Extract, Maris Otter Liquid Malt Extract, Flaked Oats - US, Rahr White Wheat Malt, Chinook Hops, Amarillo Hops, Simcoe Hops, Citra Hops, Mosaic Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

% lb fermentable ppg   L   usage  
56% 6 Maillard Malts Gold Malt Extract 36
Extract
29% 3.13 Maris Otter Liquid Malt Extract 32
Extract
5% 0.5 Flaked Oats - US 37
Steep
9% 1 Rahr White Wheat Malt 32
Steep
10.63 lb

Hops

oz variety type usage time AA   IBU  
0.5 Chinook Pellet Boil 30 minutes 13.0 16.1
1 Chinook Pellet Boil 10 minutes 13.0 15.2
1 Amarillo Pellet Boil 5 minutes 9.0 5.8
1 Simcoe Pellet Boil 5 minutes 13.0 8.4
1.75 Citra Pellet Dry Hop 7 days 12.0 0.0
1.75 Amarillo Pellet Dry Hop 7 days 9.0 0.0
1.75 Mosaic Pellet Dry Hop 7 days 12.7 0.0
1.75 Simcoe Pellet Dry Hop 7 days 13.0 0.0
10.5 oz IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Fermentis Safale US-05 81%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

No Mash Steps in this Recipe

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

J.T.C. IPA
American IPA
5.00 Gallons Liters
3.75 Gallons Liters  @  60  min
1.068
1.013
6.6° SRM
75%
45.5 IBU (tinseth)
0.67
7.1% ABV
230 per 12oz
Clone This Recipe

Similar Homebrew Recipes

All Grain Recipe
 
33.7 IBU
3.9% ABV
122 cal.
All Grain Recipe
by Zimboo
 
49.7 IBU
6.2% ABV
199 cal.
 
40.4 IBU
4.5% ABV
154 cal.
All Grain Recipe
by rally
 
13°
58.5 IBU
6.4% ABV
203 cal.
Feedback