American IPA Recipe - Mosaic-Cascade IPA

Recipe Info

Recipe Image

Mosaic-Cascade IPA

by on
All Grain
18 Liter(s)
23 Liter(s)
60 min
60%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Flaked Barley - US, Castle Cara Blond, Magnum Hops, Cascade Hops, Mosaic Hops, Cascade @ 65 deg Hops, Mosaic @ 65 deg Hops, Mangrove Jack M44 - US West Coast Homebrew Yeast, Protafloc.

This recipe was cloned from Rakau Lager.

Fermentables

82% - Maris Otter Pale - UK
4.5
38
3
Mash
9% - Flaked Barley - US
0.5
32
2
Mash
9% - Castle Cara Blond
0.5
32
8
Mash

Hops

Magnum
25
Leaf
Boil
60 min(s)
15
45.3
Cascade
15
Pellet
FlameOut
0 min(s)
7.7
0.0
Mosaic
15
Leaf
FlameOut
0 min(s)
13.4
0.0
Cascade @ 65 deg
15
Pellet
Boil
0 min(s)
7.7
0.0
Mosaic @ 65 deg
15
Leaf
Boil
0 min(s)
13.4
0.0
Cascade
10
Pellet
DryHop
10 day(s)
7.7
0.0
Mosaic
20
Leaf
DryHop
10 day(s)
13.4
0.0

Yeast

Mangrove Jack M44 - US West Coast
80%

Other Stuff

Protafloc
0.5
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Mosaic-Cascade IPA
American IPA
  • 18.00 Gallons Liters Batch Size
  • 23.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.011 FG
  • 45.3 IBU (tinseth) Bitterness
  • 0.80 BG:GU
  • 6.6° SRM Color
  • 60% Efficiency
  • 5.8% ABV Alcohol
  • 188 per 12oz Calories
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