Belgian Blond Ale Recipe - Akkas belgium blonde ale

Recipe Info

Recipe Image

Akkas belgium blonde ale

by on
All Grain
23 Liter(s)
30 Liter(s)
60 min
80%
All Grain Belgian Blond Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Flaked Oats - US, Caramel/Crystal 20 - US, Acidulated Malt - DE , Polaris Hops, Fermentis Safbrew T-58 Homebrew Yeast.

Fermentables

84% - Pale Ale - DE
5.1
39
2
Mash
7% - Flaked Oats - US
0.4
37
1
Mash
5% - Caramel/Crystal 20 - US
0.3
35
20
Mash
4% - Acidulated Malt - DE
0.25
27
3
Mash

Hops

Polaris
10
Pellet
Boil
90 min(s)
21.3
21.6

Yeast

Fermentis Safbrew T-58
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Akkas belgium blonde ale
Belgian Blond Ale
  • 23.00 Gallons Liters Batch Size
  • 30.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.067 OG
  • 1.013 FG
  • 21.6 IBU (tinseth) Bitterness
  • 0.32 BG:GU
  • 5.3° SRM Color
  • 80% Efficiency
  • 6.9% ABV Alcohol
  • 226 per 12oz Calories
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