Northern English Brown Ale Recipe - SKA Brown Ale

Recipe Info

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SKA Brown Ale

by on
All Grain
9 Liter(s)
11.5 Liter(s)
60 min
82%
Comments  Brew Sessions (0)
All Grain Northern English Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crystal 60L - UK, Chocolate - UK, Roasted Barley - UK, Fuggles Hops, East Kent Goldings Hops, Fermentis Safale S-04 Homebrew Yeast.

This recipe was cloned from SKA Cornflake Porter.

Fermentables

% kg fermentable ppg   L   usage  
85% 1.4 Maris Otter Pale - UK 38
Mash
12% 0.195 Crystal 60L - UK 34
60°
Mash
3% 0.045 Chocolate - UK 34
425°
Mash
1% 0.01 Roasted Barley - UK 29
550°
Mash
1.65 kg

Hops

g variety type usage time AA   IBU  
16 Fuggles Pellet Boil 60 minutes 4.8 22.3
6 East Kent Goldings Pellet Boil 15 minutes 5.5 4.7
22 g IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Fermentis Safale S-04 75%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

No Mash Steps in this Recipe

Special Instructions

  1. 60 minute boil
  2. Ferment cool at 15.5C, raise to 18.5C when fermentation almost complete

Tasting Notes (0)

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Recipe Facts

SKA Brown Ale
Northern English Brown Ale
9.00 Gallons Liters
11.50 Gallons Liters  @  60  min
1.047
1.012
18.2° SRM
82%
27.0 IBU (tinseth)
0.58
4.5% ABV
155 per 12oz
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