American IPA Recipe - 3 doors down - AIPA
American IPA
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3 doors down - AIPA
by stevanslavnic on 1/8/2018
Extract
20 Liter(s)
8 Liter(s)
60 min
65%
Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Light - US, CaraRed - DE, CaraMunich III - DE, Carapils - DE, Columbus Hops, Chinook Hops, Cascade Hops, Mosaic Hops, Simcoe Hops, Fermentis Safale US-05 Homebrew Yeast.
71% - Liquid Malt Extract - Light - US
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
3 doors down - AIPA
American IPA
-
20.00
Gallons
Liters
Batch Size
-
8.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.060
OG
-
1.011
FG
-
74.8 IBU (tinseth)
Bitterness
-
1.25
BG:GU
-
11.7° SRM
Color
-
65%
Efficiency
-
6.2% ABV
Alcohol
-
199 per 12oz
Calories
Clone This Recipe
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