American IPA Recipe - Rakau Lager

Recipe Info

Recipe Image

Rakau Lager

by on
All Grain
20 Liter(s)
24 Liter(s)
60 min
60%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Castle Cara Blond, Flaked Barley - US, Magnum Hops, Rakau Hops, Mangrove Jack's M54 California Lager Homebrew Yeast, Protafloc.

Fermentables

% kg fermentable ppg   L   usage  
73% 4 Maris Otter Pale - UK 38
Mash
18% 1 Castle Cara Blond 32
Mash
9% 0.5 Flaked Barley - US 32
Mash
5.5 kg

Hops

g variety type usage time AA   IBU  
10 Magnum Leaf Boil 90 minutes 15.0 18.5
15 Rakau Leaf Boil 10 minutes 11.5 7.2
20 Rakau Leaf Flame Out 0 minutes 11.5 0.0
15 Rakau Leaf Dry Hop 10 days 11.5 0.0
6 g IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Mangrove Jack's M54 California Lager 80%
 

Other Stuff

amount unit name usage
0.5 each Protafloc Boil
 

Mash Steps

type heat temp °C time
Saccharification Rest Infusion 66 60 minutes
Mash-Out Direct Heat 76 10 minutes
 

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

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Recipe Facts

Rakau Lager
American IPA
20.00 Gallons Liters
24.00 Gallons Liters  @  60  min
1.050
1.010
6.7° SRM
60%
25.7 IBU (tinseth)
0.51
5.2% ABV
165 per 12oz
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