American Lager Recipe - American Hop Lager

Recipe Info

Recipe Image

American Hop Lager

by on
All Grain
19.5 Liter(s)
22 Liter(s)
90 min
44%
All Grain American Lager homebrew recipe. This homebrew recipe uses the following ingredients: Lager Malt - UK, Pale Wheat - DE, Cluster Hops, Liberty Hops, Centennial Hops, White Labs American Lager WLP840 Homebrew Yeast, Protofloc, Yeast Nutrient.

This recipe was cloned from Premium Lager.

Fermentables

94% - Lager Malt - UK
6.7
38
2
Mash
6% - Pale Wheat - DE
0.4
36
2
Mash

Hops

Cluster
20
Leaf
Boil
60 min(s)
7.8
19.3
Liberty
10
Pellet
FlameOut
0 min(s)
4.6
0.0
Centennial
40
Pellet
FlameOut
0 min(s)
10.5
0.0

Yeast

White Labs American Lager WLP840
78%

Other Stuff

Protofloc
1
each
Mash
Yeast Nutrient
1
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Harvested WLP840 from Prev *1.5Litre starter on brew day
2.
4g Calcium Sulphate - added in mash
3.
5g Calcium Chloride - added in mash
4.
O2 for 90 seconds
5.
Ferment at 11 deg - 4 weeks OG 1.051 FG 1.011

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

American Hop Lager
American Lager
  • 19.50 Gallons Liters Batch Size
  • 22.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.051 OG
  • 1.011 FG
  • 19.3 IBU (brewgr) Bitterness
  • 0.38 BG:GU
  • 5.2° SRM Color
  • 44% Efficiency
  • 5.1% ABV Alcohol
  • 168 per 12oz Calories
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