Imperial IPA Recipe - 3 Gal NEIPA needs name

Recipe Info

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3 Gal NEIPA needs name

by on
All Grain
3 Gallon(s)
3.5 Gallon(s)
60 min
50%
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All Grain Imperial IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Oats - US, Honey Malt - CA, Carafoam - DE, Bravo Hops, Azacca Hops, El Dorado Hops, Equinox Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

% lb fermentable ppg   L   usage  
70% 10 2-Row - US 37
Mash
21% 3 Flaked Oats - US 37
Mash
2% 0.25 Honey Malt - CA 37
25°
Mash
7% 1 Carafoam - DE 34
Mash
14.25 lb

Hops

oz variety type usage time AA   IBU  
0.5 Bravo Pellet Boil 60 minutes 13.0 29.4
0.2 Azacca Pellet Boil 20 minutes 15.0 8.2
0.2 El Dorado Pellet Boil 20 minutes 16.0 8.8
0.2 Equinox Pellet Boil 20 minutes 15.0 8.2
0.2 Azacca Pellet Boil 10 minutes 15.0 4.9
0.2 El Dorado Pellet Boil 10 minutes 16.0 5.3
0.2 Equinox Pellet Boil 10 minutes 15.0 4.9
0.6 Azacca Pellet Flame Out 0 minutes 15.0 0.0
0.6 El Dorado Pellet Flame Out 0 minutes 16.0 0.0
0.6 Equinox Pellet Flame Out 0 minutes 15.0 0.0
1.5 Azacca Pellet Dry Hop 2 days 15.0 0.0
1.5 El Dorado Pellet Dry Hop 2 days 16.0 0.0
1.5 Equinox Pellet Dry Hop 2 days 15.0 0.0
8 oz IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Fermentis Safale US-05 81%
 

Other Stuff

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Mash Steps

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Special Instructions

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Recipe Facts

3 Gal NEIPA needs name
Imperial IPA
3.00 Gallons Liters
3.50 Gallons Liters  @  60  min
1.087
1.017
5.6° SRM
50%
69.8 IBU (tinseth)
0.80
9.1% ABV
301 per 12oz
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