American IPA Recipe - Zombie Dust
American IPA
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Zombie Dust
by CT10 on 1/5/2018
All Grain
6 Gallon(s)
7 Gallon(s)
90 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - Light 10L - US, Carafoam - DE, Caramel/Crystal 60 - US, Melanoidin Malt - US, Citra Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.
8% - Munich - Light 10L - US
3% - Caramel/Crystal 60 - US
3% - Melanoidin Malt - US
Fermentis Safale US-05
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
6.00
Gallons
Liters
Batch Size
-
7.00
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.072
OG
-
1.014
FG
-
67.8 IBU (tinseth)
Bitterness
-
0.94
BG:GU
-
7.8° SRM
Color
-
75%
Efficiency
-
7.6% ABV
Alcohol
-
245 per 12oz
Calories
Clone This Recipe
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