American Stout Recipe - Little Black-4
American Stout
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Little Black-4
by Operation98 1/5/2018
Recipe Type: All Grain
Batch Size: 4 Gallon(s)
Boil Size: 6 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, CaraMunich II - DE, Crystal 140L - UK, Black Malt - US, Flaked Oats - US, Lactose - Milk Sugar - US, Maltodextrin - US, Corn Sugar (Dextrose) - US, East Kent Goldings Hops, Fermentis Safale S-04 Homebrew Yeast.
6% - Lactose - Milk Sugar - US
6% - Corn Sugar (Dextrose) - US
name
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Little Black-4
American Stout
4.00
Gallons
Liters
Batch Size
6.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.066
OG
1.016
FG
38.2 IBU (tinseth)
Bitterness
0.58
BG:GU
43.6 ° SRM
Color
75%
Efficiency
6.3 % ABV
Alcohol
223 per 12oz
Calories
Clone This Recipe
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