American IPA Recipe - Can’t slow down
American IPA
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Can’t slow down
by Brewer 109296 1/3/2018
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 40 min
Efficiency: 65%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Carafoam - DE, Malted Oats - US, Spelt Malt - DE, Acidulated Malt - DE
, Nelson Sauvin Hops, Vic Secret Hops, Motueka Hops, Wyeast London Ale III 1318 Homebrew Yeast, YB Vermont Homebrew Yeast.
4% - Acidulated Malt - DE
name
Wyeast London Ale III 1318
No other stuff in this recipe
2 grams baking soda, 7 grams gypsum, 13 grams calcium chloride
Tasting Notes (0 )
There aren't any tasting notes logged yet
Can’t slow down
American IPA
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
40
min
Boil Time
1.071
OG
1.018
FG
61.8 IBU (tinseth)
Bitterness
0.87
BG:GU
3.6 ° SRM
Color
65%
Efficiency
6.8 % ABV
Alcohol
241 per 12oz
Calories
Clone This Recipe
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