This recipe has been brewed 1 time(s)
Recipe Facts
Imperial Milk Stout V1.2
Imperial Stout
- 10.50 Gallons Liters Batch Size
- 13.00 Gallons Liters Boil Size
- 180 min Boil Time
- 1.098 OG
- 1.026 FG
- 29.1 IBU (tinseth) Bitterness
- 0.30 BG:GU
- 47.9° SRM Color
- 44% Efficiency
- 9.3% ABV Alcohol
- 347 per 12oz Calories
