Saison Recipe - Goodminton Wallon
Saison
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Goodminton Wallon
by Goodminton 1/3/2018
Recipe Type: All Grain
Batch Size: 12 Liter(s)
Boil Size: 14 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Abbey Malt - DE, Munich Light - DE, Flaked Oats - US, Pale Wheat - DE, Torrified Wheat - US, Motueka Hops, Mosaic Hops, White Labs Belgian Saison I WLP565 Homebrew Yeast.
6% - Torrified Wheat - US
name
White Labs Belgian Saison I WLP565
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
12.00
Gallons
Liters
Batch Size
14.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.065
OG
1.019
FG
32.2 IBU (tinseth)
Bitterness
0.50
BG:GU
8.2 ° SRM
Color
75%
Efficiency
5.8 % ABV
Alcohol
221 per 12oz
Calories
Clone This Recipe
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