German Pilsner (Pils) Recipe - Pilsner

Recipe Info

Recipe Image

Pilsner

by on
All Grain
25 Liter(s)
29 Liter(s)
90 min
75%
All Grain German Pilsner (Pils) homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Vienna - DE, Cara 45L - BE, Hersbrucker Hops, Fermentis Saflager S-189 Homebrew Yeast.

Fermentables

% kg fermentable ppg   L   usage  
97% 5 Pilsner - BE 36
Mash
2% 0.125 Vienna - DE 37
Mash
1% 0.05 Cara 45L - BE 34
45°
Mash
5.175 kg

Hops

g variety type usage time AA   IBU  
50 Hersbrucker Leaf Boil 90 minutes 2.2 11.2
10 Hersbrucker Leaf Boil 60 minutes 2.2 2.1
10 Hersbrucker Leaf Boil 15 minutes 2.2 1.0
7 g IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Fermentis Saflager S-189 84%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

type heat temp °C time
stap 1 Direct Heat 60 10 minutes
Stap 2 Direct Heat 67 40 minutes
Stap 3 Direct Heat 73 30 minutes
Stap 4 Direct Heat 78 5 minutes
 

Special Instructions

  1. Spoelen tot boilsize

Tasting Notes (1)

Marijn

Tasted on 1/1/2018 by Marijn

Notes:

7 liter met B-49 gist 16 liter met Saflager gist

Recipe Facts

Pilsner
German Pilsner (Pils)
25.00 Gallons Liters
29.00 Gallons Liters  @  90  min
1.047
1.007
4.0° SRM
75%
14.3 IBU (tinseth)
0.31
5.1% ABV
153 per 12oz
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