American IPA Recipe - Birthday IPA

Recipe Info

Recipe Image

Birthday IPA

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Flaked Oats - US, Bravo Hops, Citra Hops, Centennial Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

80% - Maris Otter Pale - UK
8
38
3
Mash
20% - Flaked Oats - US
2
37
1
Mash

Hops

Bravo
1
Pellet
Boil
60 min(s)
13
46.5
Citra
1
Pellet
Boil
10 min(s)
12
15.6
Centennial
1
Pellet
Boil
10 min(s)
10.5
13.6
Centennial
1
Pellet
FlameOut
0 min(s)
10.5
0.0
Citra
1
Pellet
FlameOut
0 min(s)
12
0.0
Centennial
1
Pellet
DryHop
3 day(s)
10.5
0.0
Bravo
1
Pellet
DryHop
3 day(s)
13
0.0
Citra
1
Pellet
DryHop
3 day(s)
12
0.0
Citra
1
Pellet
DryHop
4 day(s)
12
0.0
Centennial
1
Pellet
DryHop
4 day(s)
10.5
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
mash @ 152 f 60 min

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Birthday IPA
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.011 FG
  • 75.7 IBU (tinseth) Bitterness
  • 1.34 BG:GU
  • 4.6° SRM Color
  • 75% Efficiency
  • 5.9% ABV Alcohol
  • 189 per 12oz Calories
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