Cream Ale Recipe - Cream Ale

Recipe Info

Recipe Image

Cream Ale

by on
All Grain
10 Liter(s)
15 Liter(s)
60 min
60%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Caramel/Crystal 60 - US, Nugget Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

96% - Pilsner - BE
2.7
36
2
Mash
4% - Caramel/Crystal 60 - US
0.1
36
60
Mash

Hops

Nugget
15
Pellet
Boil
15 min(s)
13.3
25.0
Nugget
15
Pellet
Boil
0 min(s)
13.3
0.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
66
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Cream Ale
Cream Ale
  • 10.00 Gallons Liters Batch Size
  • 15.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.013 FG
  • 25.0 IBU (tinseth) Bitterness
  • 0.50 BG:GU
  • 7.1° SRM Color
  • 60% Efficiency
  • 4.9% ABV Alcohol
  • 168 per 12oz Calories
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