American Pale Ale Recipe - Scraps Pale Ale

Recipe Info

Recipe Image

Scraps Pale Ale

by on
All Grain
5.25 Gallon(s)
7.5 Gallon(s)
60 min
80%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Bonlander Munich - US, Caramel/Crystal 120 - US, White Wheat - US, Magnum Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

72% - Bonlander Munich - US
7
36
10
Mash
3% - Caramel/Crystal 120 - US
0.25
35
120
Mash
26% - White Wheat - US
2.5
40
2
Mash

Hops

Magnum
0.75
Pellet
Boil
60 min(s)
12
31.2
Cascade
0.5
Pellet
Boil
10 min(s)
5.8
3.6

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Scraps Pale Ale
American Pale Ale
  • 5.25 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.010 FG
  • 34.8 IBU (tinseth) Bitterness
  • 0.63 BG:GU
  • 11.8° SRM Color
  • 80% Efficiency
  • 5.7% ABV Alcohol
  • 182 per 12oz Calories
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