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Navidad Brown Ale
by RudyGDL on 12/18/2017
All Grain + Extract
10 Liter(s)
0.9998 Liter(s)
60 min
70%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Chocolate - UK, Crystal 90L - UK, Brown Malt - UK, Liquid Malt Extract - Dark - US, Challenger Hops, Goldings Hops, Fermentis Safale S-04 Homebrew Yeast, Cardamom, Nutmeg, Clove, 1/2 teaspoon, Cinnamon stick, Vanilla Bean, crystallized ginger, Anise, 0 min boil, Dried cherrys, 0 min boil, Orange or Lemon peel.
83% - Maris Otter Pale - UK
7% - Liquid Malt Extract - Dark - US
Fermentis Safale S-04
Dried cherrys, 0 min boil
No mash steps in this recipe
cardamom, clove, nutmeg, vanilla bean: 10 min boil
Cinammon stick, orange peel or ginger: 5 min boil
Tasting Notes (0)
There aren't any tasting notes logged yet
-
10.00
Gallons
Liters
Batch Size
-
1.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.059
OG
-
1.015
FG
-
29.8 IBU (tinseth)
Bitterness
-
0.50
BG:GU
-
17.0° SRM
Color
-
70%
Efficiency
-
5.7% ABV
Alcohol
-
199 per 12oz
Calories
Clone This Recipe
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