Berliner Weisse Recipe - Watery Tart V - Tropic Blunder

Recipe Info

Recipe Image

Watery Tart V - Tropic Blunder

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
61%
Comments  Brew Sessions (0)
All Grain Berliner Weisse homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, White Wheat - US, Tropical fruit puree, Fermentis Safale US-05 Homebrew Yeast, Goodbelly Lacto Homebrew Yeast.

This recipe was cloned from Watery Tart IV - Christmas Uppercut.

Fermentables

% lb fermentable ppg   L   usage  
36% 5 2-Row - US 37
Mash
36% 5 White Wheat - US 40
Mash
29% 4 Tropical fruit puree 20
Mash
14 lb

Hops

No hops in this recipe

Yeast

name attenuation  
Fermentis Safale US-05 77%
Goodbelly Lacto 77%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

No Mash Steps in this Recipe

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

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Recipe Facts

Watery Tart V - Tropic Blunder
Berliner Weisse
5.50 Gallons Liters
6.50 Gallons Liters  @  60  min
1.052
1.012
3.0° SRM
61%
0.0 IBU (tinseth)
0.00
5.1% ABV
171 per 12oz
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