California Common Recipe - Kentucky Common

Recipe Info

Recipe Image

Kentucky Common

by on
All Grain
3.7 Gallon(s)
4.95 Gallon(s)
60 min
79%
All Grain California Common homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Corn - US, Caramel/Crystal 80 - US, Roasted Barley - UK, Cluster Hops, Hallertau Hops, White Labs German Ale/Kölsch WLP029 Homebrew Yeast, White Labs California Ale WLP001 Homebrew Yeast, Gelatin.

Fermentables

62% - 2-Row - US
4
37
1
Mash
23% - Flaked Corn - US
1.5
37
1
Mash
8% - Caramel/Crystal 80 - US
0.5
35
80
Mash
8% - Roasted Barley - UK
0.5
29
550
Mash

Hops

Cluster
0.5
Pellet
Boil
60 min(s)
6.6
16.9
Hallertau
0.5
Pellet
Boil
60 min(s)
4.1
10.5
Cluster
0.5
Pellet
Boil
10 min(s)
6.6
6.1
Hallertau
0.5
Pellet
Boil
10 min(s)
4.1
3.8

Yeast

White Labs German Ale/Kölsch WLP029
75%
White Labs California Ale WLP001
70%

Other Stuff

Gelatin
0.75
tsp
Secondary

Mash Steps

Saccharification Rest
Infusion
156
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Kentucky Common
California Common
  • 3.70 Gallons Liters Batch Size
  • 4.95 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.014 FG
  • 37.3 IBU (tinseth) Bitterness
  • 0.74 BG:GU
  • 32.4° SRM Color
  • 79% Efficiency
  • 4.7% ABV Alcohol
  • 168 per 12oz Calories
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