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Olofsson
by Docbrink on 12/14/2017
Recipe Type: All Grain
Batch Size: 18.9271 Liter(s)
Boil Size: 24.6052 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Bohemian Pilsner - DE, Roasted Barley - BE, Chocolate - BE, Smoked wheat, Crystal 90L - UK, Fuggles Hops, East Kent Goldings Hops, Northern Brewer Hops, Hallertauer Mittelfrüh Hops, Wyeast Irish Ale 1084 Homebrew Yeast, Yeast Nutrient, PH 5,2.
43% - Maris Otter Pale - UK
32% - Bohemian Pilsner - DE
name
Wyeast Irish Ale 1084
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
18.93
Gallons
Liters
Batch Size
24.61
Gallons
Liters
Boil Size
60
min
Boil Time
1.051
OG
1.013
FG
52.7 IBU (tinseth)
Bitterness
1.03
BG:GU
36.3 ° SRM
Color
75%
Efficiency
4.9 % ABV
Alcohol
170 per 12oz
Calories
Clone This Recipe
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