Czech Premium Pale Lager Recipe - Clone Of Yippy Ki Yay Hanz

Recipe Info

Recipe Image

Clone Of Yippy Ki Yay Hanz

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
61%
All Grain Czech Premium Pale Lager homebrew recipe. This homebrew recipe uses the following ingredients: Belgian Clear Candi Sugar - BE, Red Cherries, Bohemian Pilsner - DE, Carafoam - DE, Munich Light - DE, Magnum Hops, Fermentis Safbrew BE-256 Homebrew Yeast.

This recipe was cloned from Yippy Ki Yay Hanz.

Fermentables

6% - Belgian Clear Candi Sugar - BE
0.6875
36
1
Late
18% - Red Cherries
2.0625
32
0
Late
24% - Bohemian Pilsner - DE
2.75
38
1
Mash
6% - Carafoam - DE
0.6875
34
1
Mash
47% - Munich Light - DE
5.5
37
6
Mash

Hops

Magnum
0.6875
Pellet
Boil
30 min(s)
14
24.8
Magnum
0.6875
Pellet
Boil
20 min(s)
14
19.6

Yeast

Fermentis Safbrew BE-256
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Yippy Ki Yay Hanz
Czech Premium Pale Lager
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.016 FG
  • 44.4 IBU (tinseth) Bitterness
  • 0.83 BG:GU
  • 5.6° SRM Color
  • 61% Efficiency
  • 4.8% ABV Alcohol
  • 179 per 12oz Calories
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