BruSK - Atrocious American IPA Recipe

Recipe Info

Recipe Image

BruSK - Atrocious American IPA

by on
All Grain
17.5 Liter(s)
24.5 Liter(s)
60 min
63%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Cara Malt - UK, Wheat - UK, Citra Hops, Amarillo Hops, Mosaic Hops, Simcoe Hops, Muntons Muntons Premium Gold Homebrew Yeast, Dextrose.

Fermentables

82% - Maris Otter Pale - UK
4.5
38
3
Mash
9% - Cara Malt - UK
0.5
35
17
Mash
9% - Wheat - UK
0.5
37
2
Mash

Hops

Citra
25
Pellet
Boil
30 min(s)
12.2
30.5
Amarillo
25
Pellet
Boil
10 min(s)
8.1
9.5
Mosaic
25
Pellet
Boil
15 min(s)
10.3
16.6
Simcoe
10
Pellet
Boil
60 min(s)
12.5
16.2
Citra
25
Pellet
FlameOut
0 min(s)
12
0.0
Amarillo
25
Pellet
FlameOut
0 min(s)
9
0.0
Mosaic
25
Pellet
FlameOut
0 min(s)
12.7
0.0
Simcoe
25
Pellet
FlameOut
0 min(s)
13
0.0
Amarillo
34
Pellet
DryHop
3 day(s)
9
0.0
Citra
24
Pellet
DryHop
3 day(s)
12
0.0
Mosaic
29
Pellet
DryHop
3 day(s)
12.7
0.0
Simcoe
45
Pellet
DryHop
3 day(s)
13
0.0

Yeast

Muntons Muntons Premium Gold
80%

Other Stuff

Dextrose
0.2
kg
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

BruSK - Atrocious American IPA
  • 17.50 Gallons Liters Batch Size
  • 24.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.062 OG
  • 1.012 FG
  • 72.9 IBU (tinseth) Bitterness
  • 1.17 BG:GU
  • 7.8° SRM Color
  • 63% Efficiency
  • 6.4% ABV Alcohol
  • 209 per 12oz Calories
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