Munich Challenger MK-II Neville Recipe

Recipe Info

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Munich Challenger MK-II Neville

by on
All Grain
14 Liter(s)
18 Liter(s)
60 min
62%
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All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Munich Light - DE, Columbus Hops, Challenger Hops, Fermentis Safale S-04 Homebrew Yeast.

This recipe was cloned from Munich Challenger.

Fermentables

% kg fermentable ppg   L   usage  
100% 4 Munich Light - DE 34
Mash
4 kg

Hops

g variety type usage time AA   IBU  
13 Columbus Pellet Boil 60 minutes 16.3 38.3
27.5 Challenger Pellet Boil 15 minutes 5.6 13.8
27.5 Challenger Pellet Boil 0 minutes 5.6 0.0
68 g IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Fermentis Safale S-04 75%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

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Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

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Recipe Facts

Munich Challenger MK-II Neville
14.00 Gallons Liters
18.00 Gallons Liters  @  60  min
1.050
1.013
9.3° SRM
62%
52.1 IBU (tinseth)
1.04
4.9% ABV
167 per 12oz
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