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black christmas
by Brewer 101295 on 9/5/2014
All Grain + Extract
6.5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Spiced imperial stout
65% - Dry Malt Extract - Light - US
4% - Dark Crystal 80L - UK
7% - Dry Malt Extract - Wheat - US
1% - Black Patent Malt - UK
Wyeast American Ale 1056
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
6.50
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.111
OG
-
1.028
FG
-
35.7 IBU (tinseth)
Bitterness
-
0.32
BG:GU
-
55.5° SRM
Color
-
75%
Efficiency
-
10.8% ABV
Alcohol
-
398 per 12oz
Calories
Clone This Recipe
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