American Pale Ale Recipe - American Citra Pale Ale 3 gallon

Recipe Info

Recipe Image

American Citra Pale Ale 3 gallon

by on
All Grain
3.4 Gallon(s)
4.4 Gallon(s)
60 min
72%
based off Jamill's American Pale Ale recipe, modifying hops to add ctira and scale to 3G

This recipe was cloned from American Pale Ale 5 gallon.

Fermentables

90% - 2-Row - US
6.4033
37
2
Mash
6% - Munich - UK
0.425
37
9
Mash
4% - Wheat - US
0.2833
39
4
Mash

Hops

Horizon
0.374
Pellet
Boil
60 min(s)
13
25.8
Citra
0.2833
Pellet
Boil
10 min(s)
12
6.5
Cascade
0.2833
Pellet
Boil
10 min(s)
6
3.3
Citra
0.2833
Pellet
FlameOut
0 min(s)
12
0.0
Cascade
0.2833
Pellet
FlameOut
0 min(s)
6
0.0
Citra
0.3
Pellet
DryHop
3 day(s)
12
0.0

Yeast

Fermentis Safale US-05
77%

Other Stuff

Whirfloc tablet
0.3
each
Boil

Mash Steps

Saccharification Rest
Infusion
152
60 min

Special Instructions

1.
Mash at 152G
2.
add whirfloc at 15 min
3.
add chiller at 10 min
4.
at flameout, hopstand for 10 minutes

Tasting Notes (2)

doberman

Tasted on 12/25/2017 by doberman

Notes:

Shared with family at xmas. Everyone gave it high marks. They couldn't believe how it had so much citrus flavor without using any fruit. Still enjoying this beer, this will become my house beer and I'll play around with hops and yeast.

doberman

Tasted on 12/20/2017 by doberman

Notes:

About 75% carbed, needs a little more conditioning, flavors were fantastic. Citrus aroma, balanced, good mouth feel, nice foamy white head. Extremely clean, clarity is commercial level. Best beer I’ve brewed.

Recipe Facts

American Citra Pale Ale 3 gallon
American Pale Ale
  • 3.40 Gallons Liters Batch Size
  • 4.40 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.013 FG
  • 35.6 IBU (tinseth) Bitterness
  • 0.64 BG:GU
  • 4.7° SRM Color
  • 72% Efficiency
  • 5.5% ABV Alcohol
  • 187 per 12oz Calories
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