English IPA Recipe - d3uCh3RS cL0n3

Recipe Info

Recipe Image

d3uCh3RS cL0n3

by on
All Grain
9.5 Liter(s)
13.5 Liter(s)
60 min
75%
tbd

Fermentables

79% - Maris Otter Pale - UK
1.3
38
3
Mash
9% - Wheat Malt - DE
0.15
37
2
Mash
12% - Munich - UK
0.2
37
9
Mash

Hops

Styrian Goldings
7
Pellet
Boil
60 min(s)
5.3
10.7
Fuggles
5.5
Pellet
Boil
60 min(s)
4.8
7.6
Styrian Aurora
5.5
Leaf
Boil
60 min(s)
8.3
12.0
Willamette
8.9
Leaf
FlameOut
0 min(s)
5
0.0
Styrian Goldings
27.9
Pellet
FlameOut
0 min(s)
5.3
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

Protein Rest
Infusion
70
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

d3uCh3RS cL0n3
English IPA
  • 9.50 Gallons Liters Batch Size
  • 13.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.041 OG
  • 1.008 FG
  • 30.4 IBU (tinseth) Bitterness
  • 0.74 BG:GU
  • 4.7° SRM Color
  • 75% Efficiency
  • 4.3% ABV Alcohol
  • 134 per 12oz Calories
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